MARINACHOS served with black beans, shredded white cheese, and topped with SIRLOIN and FRESH SHRIMP. and top that with pico de gallo, pickled onions and pickled serrano.
One of our most popular appetizers, that you'll definitely need to share.
🎬🎥Coming Soon: Holiday Entertaining with SUTHINGIRL + @communitykitchenatl! ✨Twinkle and shine✨ your way through holiday party season with Marcy’s easy-to-make seasonal cocktails, appetizers, side dishes and desserts featuring Ashley’s favorite southern brands and makers! #suthingirl