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Photos and videos from instagram posts tagged with #bbcgoodfood

Images and videos tagged with #bbcgoodfood

Tonights dinner - bacon and mushroom pasta from @bbcgoodfood (I added spinach for a bit of extra flavour, and used garlic and chilli paste for seasoning) 
#bbcgoodfood #cooking #cookingadventures #newrecipe #pasta #bacon #mushrooms #spinach #dinnerideas #quickandeasyrecipe
Who says meatballs need spaghetti? Gourmet corn fed meetballs with a side or chilli garnished spinach and soya soaked brown rice #instaporn #healthy #goodfood #bbcgoodfood #crufts #foodporn
Chocolate biscuit pudding ❤️❤️❤️
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#dentistcancook #niammy #instafood #dessert #chocolate #hufffoodtaste #bbcgoodfood
In a pickle? 🥒 In the East Midlands, that’s a good thing, what with all these amazing, locally-made chutneys and spreads 😉 So without further ado, grab some cheese and read on to discover just a few of the East Midlands’ finest pickle-y producers that we’ve encountered this month! 👇
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1️⃣ The Pickled Shop (@thepickledshop), Northamptonshire - These guys sell all sorts of pickled deliciousness! As well as their selection of goodie boxes, they also stock the full range from the sought after Pickled Village - a fine Leicestershire-based manufacturer of preserves and marmalades. Not to be missed! 👌
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2️⃣ The Quirky Cook (@thequirkycook), Derbyshire - Artisan producer Kay Hawkins first came across black garlic back in 2015. Since then, her company The Quirky Cook has been nationally recognised for its innovative garlicky creations. In particular, their award-winning Honeyed Fig Relish with Black Garlic is well worth a sample 😋
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3️⃣ Queens Park Preserves (@queensparkpreserves), Leicestershire - Founded by husband and wife team, Queens Park Preserves produce a delicious range of artisan jams and chutneys. With everything done by hand - from fruit preparation to cooking, bottling and labelling - they only produce batches of 20-35 jars at any one time...so grab ‘em while you can! 💨
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📸: @thepickledshop @thequirkycook @queensparkpreserves
#GREATBritishFood
In a pickle? 🥒 In the East Midlands, that’s a good thing, what with all these amazing, locally-made chutneys and spreads 😉 So without further ado, grab some cheese and read on to discover just a few of the East Midlands’ finest pickle-y producers that we’ve encountered this month! 👇 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 1️⃣ The Pickled Shop ( @thepickledshop), Northamptonshire - These guys sell all sorts of pickled deliciousness! As well as their selection of goodie boxes, they also stock the full range from the sought after Pickled Village - a fine Leicestershire-based manufacturer of preserves and marmalades. Not to be missed! 👌 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 2️⃣ The Quirky Cook ( @thequirkycook), Derbyshire - Artisan producer Kay Hawkins first came across black garlic back in 2015. Since then, her company The Quirky Cook has been nationally recognised for its innovative garlicky creations. In particular, their award-winning Honeyed Fig Relish with Black Garlic is well worth a sample 😋 ⠀⠀⠀⠀⠀⠀⠀⠀⠀ 3️⃣ Queens Park Preserves ( @queensparkpreserves), Leicestershire - Founded by husband and wife team, Queens Park Preserves produce a delicious range of artisan jams and chutneys. With everything done by hand - from fruit preparation to cooking, bottling and labelling - they only produce batches of 20-35 jars at any one time...so grab ‘em while you can! 💨 _____________________ 📸: @thepickledshop @thequirkycook @queensparkpreserves #GREATBritishFood
Super simple and yummy Swiss roll made by Lukas thanks to #bbcgoodfood https://www.bbcgoodfood.com/recipes/swiss-roll
Super simple and yummy Swiss roll made by Lukas thanks to #bbcgoodfood https://www.bbcgoodfood.com/recipes/swiss-roll
My sister @anjalilii came for a short visit and we managed to visit all my favorite eateries during a tight schedule, especially this Vietnamese place Nem Nem Quan where theyre always really friendly. Order the #84, its my favorite for a reason! (Im updating my Stockholm list on my website really soon for all those that have been asking me for tips.)
My sister @anjalilii came for a short visit and we managed to visit all my favorite eateries during a tight schedule, especially this Vietnamese place Nem Nem Quan where they're always really friendly. Order the #84, it's my favorite for a reason! (I'm updating my Stockholm list on my website really soon for all those that have been asking me for tips.)
Whats everyones favorite type of pizza 🍕? Im partial to just plain old cheese. I know, I know, how boring of me 🙃!
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If youre looking for the recipe for this Prosciutto and Goat Cheese Cast Iron Pan Pizza you can grab it through the link in my bio @food.duchess⠀
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https://foodduchess.com/prosciutto-and-goat-cheese-pan-pizza/⠀
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#foodduchess #pizza #cheesepizza #pizzaporn #cheese #foodstyling #foodblogfeed #tastingtable #feedfeed #dailyfoodfeed #foodandwine #beautifulcuisines #bbcgoodfood #huffposttaste #lovefood #BHGfood #f52grams #foodwinewoman #heresmyfood #trymyrecipes  #thekitchn #fbcigers #tastemademedoit #mywilliamssonoma @foodblogfeed #spoonfeed #bloglovinfood #geniuskitchen #buzzfeedfood #shareyourtable #hocsupperclub @thefeedfeed
What's everyone's favorite type of pizza 🍕? I'm partial to just plain old cheese. I know, I know, how boring of me 🙃! ⠀ ⠀ If you're looking for the recipe for this Prosciutto and Goat Cheese Cast Iron Pan Pizza you can grab it through the link in my bio @food.duchess⠀ ⠀ ⠀ https://foodduchess.com/prosciutto-and-goat-cheese-pan-pizza/⠀ ⠀ ⠀ #foodduchess #pizza #cheesepizza #pizzaporn #cheese #foodstyling #foodblogfeed #tastingtable #feedfeed #dailyfoodfeed #foodandwine #beautifulcuisines #bbcgoodfood #huffposttaste #lovefood #BHGfood #f52grams #foodwinewoman #heresmyfood #trymyrecipes #thekitchn #fbcigers #tastemademedoit #mywilliamssonoma @foodblogfeed #spoonfeed #bloglovinfood #geniuskitchen #buzzfeedfood #shareyourtable #hocsupperclub @thefeedfeed
On todays menu we had minced chicken samosas. .
Did I make these? Oh hell no! With a Velcro baby my meals take  between 30 -40mins to cook after  mass meal prepping. 😁
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My MIL is kind enough to send a few of these unfried beauties. 🤗🤗
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Secret to having no oil bubbles??
🔥heating the oil on medium high,and than turning  off the flame before adding these in, and than turning on the flame on medium high again and fried until golden brown. 🍽
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#samosa #masala #indiansavoury #indian #iftari #tophomecooking #foodiesofkenya #kenyanfoodie #bbcgoodfood #foodfluffer #instaeatskenya #foodblogger #feedfeed #foodie #bloggerdiaries #blogger #recipes #dinner #foodie_kenya #f52grams #deliciously_kenyan #crumbsandnibble #igers #ignairobi #nairobifoodie #samoosa
On today's menu we had minced chicken samosas. . Did I make these? Oh hell no! With a Velcro baby my meals take between 30 -40mins to cook after mass meal prepping. 😁 . . . My MIL is kind enough to send a few of these unfried beauties. 🤗🤗 . . Secret to having no oil bubbles?? 🔥heating the oil on medium high,and than turning off the flame before adding these in, and than turning on the flame on medium high again and fried until golden brown. 🍽 . . . #samosa #masala #indiansavoury #indian #iftari #tophomecooking #foodiesofkenya #kenyanfoodie #bbcgoodfood #foodfluffer #instaeatskenya #foodblogger #feedfeed #foodie #bloggerdiaries #blogger #recipes #dinner #foodie_kenya #f52grams #deliciously_kenyan #crumbsandnibble #igers #ignairobi #nairobifoodie #samoosa
#EATLIKEMOLDOVANS The other day I made a traditional Moldovan meal. Mamaliga is a firm porridge from corn grits. We cut it with a thread. The fish we fry whole covered in corn grits as well. Usually, its a river fish, but I used Sultan Ibrahim and it was delicious! Traditionally, we also make Mujdei, which is pressed garlic in water but I didn’t make it this time, however I did make cottage cheese with sour cream and salt. I have to say, this was a feast! Have you ever tried Moldovan or any Eastern European food?
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 #foodphotograpy #foodphotograph #foodpicture #foodstylist #foodstyleguide #foodstyling #foodmood #foodsnap #pictureoftheday #foodphoto #foodclick #photographychallenge #capturethefoods #allflavors #flavorsoftheworld #foodporn #magazine_food #bbcgoodfood #foodmagazine #photogenicfood #instafooddiary #busyavocado #moldovanfood #mamaligaparty #mamaligacupeste #moldova
#EATLIKEMOLDOVANS The other day I made a traditional Moldovan meal. Mamaliga is a firm porridge from corn grits. We cut it with a thread. The fish we fry whole covered in corn grits as well. Usually, its a river fish, but I used Sultan Ibrahim and it was delicious! Traditionally, we also make Mujdei, which is pressed garlic in water but I didn’t make it this time, however I did make cottage cheese with sour cream and salt. I have to say, this was a feast! Have you ever tried Moldovan or any Eastern European food? * * * * * * * #foodphotograpy #foodphotograph #foodpicture #foodstylist #foodstyleguide #foodstyling #foodmood #foodsnap #pictureoftheday #foodphoto #foodclick #photographychallenge #capturethefoods #allflavors #flavorsoftheworld #foodporn #magazine_food #bbcgoodfood #foodmagazine #photogenicfood #instafooddiary #busyavocado #moldovanfood #mamaligaparty #mamaligacupeste #moldova
Bundt cake with apples 🍏
Easy to make and sooo delicious!
#bundtcake #apple #chocolate .
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Mramorni kolač s jabukama 🍏
Brz i jednostavan, a jako sočan i ukusan!
Bundt cake with apples 🍏 Easy to make and sooo delicious! #bundtcake #apple #chocolate . . Mramorni kolač s jabukama 🍏 Brz i jednostavan, a jako sočan i ukusan!
An oldie but goodie. 🥮🍍🍒✨
The famous pineapple upside down cake. A buttery vanilla cake made with a tiny bit of cinnamon, pineapple juice, and Greek yogurt for extra fluffiness, and topped with caramelized pineapple slices. The maraschino cherries for a garnish. This retro dessert is reminiscent of the French Tarte Tatin where the concept was originated made usually with apples,then evolved through the years and became the pineapple upside down cake. Just a cake fun fact. 💁🏻‍♀️ .
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#pineappleupsidedowncake #retrodessert #cakestyle #foodphotography #foods4thought #bakefromscratch #retrorecipes #foodisart
An oldie but goodie. 🥮🍍🍒✨ The famous pineapple upside down cake. A buttery vanilla cake made with a tiny bit of cinnamon, pineapple juice, and Greek yogurt for extra fluffiness, and topped with caramelized pineapple slices. The maraschino cherries for a garnish. This retro dessert is reminiscent of the French Tarte Tatin where the concept was originated made usually with apples,then evolved through the years and became the pineapple upside down cake. Just a cake fun fact. 💁🏻‍♀️ . . . #pineappleupsidedowncake #retrodessert #cakestyle #foodphotography #foods4thought #bakefromscratch #retrorecipes #foodisart